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Pembrokeshire

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Oxwich

Lan y Môr

Saundersfoot

Penmaenuchaf

Dolgellau

Fernery

Narberth

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Seren is an independent Welsh hospitality company rooted in its commitment to delivering exceptional guest experiences.

At Seren, we’re proudly Welsh, embracing the history of our venues. We’re encouraged to reach our potential together in an organic way in the pursuit of delivering extraordinary quality and creating exceptional experiences for all our guests.

Current Opportunities at Grove

Nestled in the rolling hills of Pembrokeshire, Grove of Narberth is a luxury boutique hotel with two restaurants that has won accolades for its stunning setting and impeccable service. Our Michelin-Key, 5 AA Red Star Hotel has established itself as one of the leading luxury hotels in the UK, set in the stunning Pembrokeshire countryside overlooking the Preseli Hills.

Our fine dining Fernery restaurant, under the leadership of Executive Chef Douglas Balish was awarded 4 AA Rosettes in 2022. 

Can’t find the job you are looking for?

We are always happy to speak to passionate professionals. Please send your CV and cover letter introducing yourself to Oliver, our Group People Manager, at Oliver@serencollection.co.uk.

Events Manager – Full Time caret-down

We want to find an enthusiastic individual with a genuine passion to deliver exceptional hospitality and memorable experiences for our guests.

Our 5 AA Red Star award-winning hotel has established itself as one of the leading luxury hotels and restaurants in Wales and the UK set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The Fernery restaurant holds 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish, likewise the team also oversee the casual dining option ‘Artisan Rooms’ offering a more relaxed dining option to guests while still showing care and attention as to where ingredients are sourced.

The General Manager, Karen, is now looking for a passionate and dedicated Events Manager to join the team on a full-time basis working a 5 day week.

The successful candidate may on occasion be required to be available for a variety of shifts, including on weekends.

The Grove of Narberth is part of Seren, a luxury hospitality company based in Wales that also includes Lan y Mor, Penmaenuchaf Hotel and Beach House Oxwich.

What we offer:

  • Package up to £44,000 including Gratuities and a performance-related bonus.
  • Gratuities are shared through a Tronc system and currently amount to 4k per annum per employee.
  • 40-hour week, working a 5-day working week.
  • Employee long service holiday benefit.
  • Discretionary annual employee profit share scheme.
  • Pension provided through NEST.
  • Meals whilst on duty.
  • Generous 30% staff discount off food and beverage at Grove of Narberth and its sister businesses Coast Saundersfoot, Beach House Oxwich and Penmaenuchaf Hotel.
  • Staff rate and Friends and Family room rate at the Grove of Narberth.
  • Staff rate and Friends and Family room rate at the Grove of Narberth.
  • Preferred rates at Pride of Britain Hotels and Small Luxury Hotels of the World.
  • Employee Assistance Programme provided by Hospitality Action.
  • Excellent work environment in the Narberth Hills in the heart of Pembrokeshire with its world-famous coastal National Park all around us.
  • Employee Milestone recognition.

The candidate will have the following attributes:

  • Proven experience in event management or a related field within hospitality or guest services.
  • Strong organisational skills with the ability to manage various events.
  • Excellent time management skills, capable of prioritising tasks effectively under pressure.
  • Exceptional communication skills, both verbal and written, with a focus on client relations.
  • A background in running weddings and management is essential.
  • Ability to work flexible hours, including evenings and weekends as required by events.
  • A proactive approach with a keen eye for detail to ensure high-quality standards are met.
  • A resilient nature with an ability to work under pressure.
  • Ability to resolve guest issues effectively.
  • Immaculate presentation and a friendly yet professional personality.
  • Outstanding written and spoken English.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced, award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested?

If you are interested in this role, then please forward your covering letter and CV to Oliver, our Group HR Manager, at oliver@serencollection.co.uk.

We look forward to hearing from you!

Chef de Partie – Full Time caret-down

We want to find enthusiastic chefs genuinely passionate about cooking great local Welsh produce.

Our 5 AA Red Star award winning Hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The Fernery restaurant holds 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish.

Douglas is now looking for a passionate and dedicated Chef de Partie to join the team.

What we offer:

  • Package up to £39,000 including Gratuities.
  • 4 day working week.
  • Extra days worked paid.
  • Gratuities evenly through Tronc system, with this role enjoying approximately 4k per annum.
  • Company pension through NEST.
  • Eligible to be part of Seren Employee Profit Share Scheme.
  • Genuine work life balance in Pembrokeshire near the world renowned Coastal National Park.
  • Tailored training and development plan.
  • Financial support for attaining professional qualifications.
  • Meals provided whilst on duty.
  • Vast scope for career progression across our group of companies.
  • Long service holiday benefit.
  • Milestone rewards programme.
  • Generous Employee Referral Scheme.
  • Employee Assistance Programme provided by Hospitality Action.
  • 30% staff discount off food and beverage at all Seren Collection venues.
  • Preferred Employee and Friends and Family room rate at Grove of Narberth.
  • Preferred Employee and Friends and family room rate at Penmaenuchaf Hotel.

A successful candidate will ideally have:

  • Sound experience at Michelin or multiple AA Rosette level.
  • Clear passion for the industry and food.
  • Natural ability as a chef with outstanding attention for detail.
  • Real ambition to succeed at the highest level.
  • Dedicated and excellent team player.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested?

If you are interested in this role then please forward Covering Letter and CV to Oliver our Group HR Manager at oliver@serencollection.co.uk.

We look forward to hearing from you!

Bar & Lounge Supervisor – Full Time caret-down

We want to find enthusiastic individuals with a genuine passion for spirits world wines and restaurants.

Our 5 AA Red Star award winning Hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The fernery restaurant holds 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish, likewise the team also over see the casual dining option ‘Artisan Rooms’ offering a more relaxed dining option to guests while still showing care and attention as to where ingredients are sourced.

The Head Sommelier, Cathryn and F&B Manager Andreas, are now looking for a passionate and dedicated bar & lounge supervisor to join the team.

What we offer:

  • Package up to £33,500 including Gratuities and Pension.
  • Gratuities are shared through a Tronc system and currently amounts to appx 3.5k per annum.
  • Employee long service holiday benefit.
  • Individual Training and development plan for all staff.
  • Pension provided through NEST.
  • Generous 30% staff discount off food and beverage at Grove of Narberth and sister businesses Lan y Mor Saundersfoot, Penmaenuchaf hotel and Beach House Oxwich.
  • Staff rate and Friends and Family room rate at the Grove of Narberth.
  • Staff rate and Friends and Family room rate at the Penmaenuchaf Hotel.
  • Preferred rates at Pride of Britain Hotels and Small Luxury Hotels of the World.
  • Employee Assistance Programme provided by Hospitality Action
  • Excellent work environment in the Narberth Hills in the heart of Pembrokeshire with its world famous coastal National Park all around us.
  • Quarterly staff rewards scheme.

The candidate will ideally have the following attributes:

  • Passion for spirits and cocktails with a WSET level 2 or equivalent.
  • Experience with world wines.
  • Passionate about offering a sincere customer experience.
  • Excellent restaurant service skills in fine dining and relaxed dining environments.
  • Genuine sincere nature.
  • Resilient and hard working.
  • Great people skills.
  • Dedicated and excellent team player.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested?

If you are interested in this role then please forward Covering Letter and CV to Oliver our Group HR Manager.

We look forward to hearing from you!

Head Waiter/Head Waitress – Full Time caret-down

We want to find enthusiastic individuals with a genuine passion to deliver great customer care and service.

Our 5 Star award winning Hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The Hotel won SLH Hotel of the year in 2023. The Fernery restaurant has 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish.

The food and beverage manager, is now looking for a passionate and dedicated Head Waiter/Waitress to join the team.

What we offer:

  • Package up to £33,500 including Gratuities.
  • Gratuities shared through Tronc system, currently 3.5k per annum.
  • Company pension provided through NEST.
  • Eligible to be part of Seren Employee Profit Share Scheme.
  • Tailored training and development plan.
  • Financial support for attaining professional qualifications.
  • Meals provided whilst on duty.
  • Long service holiday benefit.
  • Milestone rewards programme.
  • Generous Employee Referral Scheme.
  • Preferred rate through POB hotels.
  • 50% off best available rate with SLH hotels worldwide.
  • Employee Assistance Programme provided by Hospitality Action.
  • 30% staff discount off food and beverage at all Seren Collection venues.
  • Employee and Friends and Family room rate at Grove of Narberth.
  • Employee and Friends and family room rate at Penmaenuchaf Hotel.
  • Vast scope for career progression across our group of companies.
  • Genuine work life balance in Pembrokeshire near the world renowned Coastal National Park.

The successful candidate will ideally have:

  • Excellent experience at 2/3 rosette level and Michelin experience.
  • Passionate about food and customer service.
  • Ability to lead and inspire.
  • Genuine sincere nature.
  • Resilient and hard working.
  • Great people skills.
  • Dedicated and excellent team player.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested?

If so, we would love to hear from you. Please forward applications with a covering letter and CVs to our Group HR Manager Oliver Crittenden at oliver@serencollection.co.uk.

We look forward to hearing from you!

Chef de Rang – Full Time caret-down

We want to find enthusiastic individuals with a genuine passion providing exceptional hospitality and experiences to our guests.

Our 5 AA Red Star award winning Hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The fernery restaurant holds 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish, likewise the team also oversee the casual dining option ‘Artisan Rooms’ offering a more relaxed dining option to guests while still showing care and attention as to where ingredients are sourced.

The Food and Beverage Manager, Andreas, is now looking for a passionate and dedicated Chef de Rang to join the team.

What we offer:

  • Package up to £32,000 including Gratuities and Pension.
  • Gratuities are shared through a Tronc system and currently amounts to 3.5k per annum.
  • Employee long service holiday benefit.
  • Individual Training and development plan for all staff.
  • Pension provided through NEST.
  • Generous 30% staff discount off food and beverage at Grove of Narberth and its sister businesses Coast Saundersfoot, Penmaenuchaf hotel and Beach House Oxwich.
  • Staff rate and Friends and Family room rate at the Grove of Narberth.
  • Staff rate and Friends and Family room rate at the Penmaenuchaf Hotel.
  • Preferred rates at Pride of Britain Hotels and Small Luxury Hotels of the World.
  • Employee Assistance Programme provided by Hospitality Action
  • Excellent work environment in the Narberth Hills in the heart of Pembrokeshire with it’s world famous coastal National Park all around us.
  • Quarterly staff rewards scheme.

The candidate will ideally have the following attributes:

  • Passionate about offering a sincere customer experiences.
  • Excellent restaurant service skills in fine dining and relaxed dining environments.
  • Genuine sincere nature.
  • Resilient and hard working.
  • Great people skills.
  • Dedicated and excellent team player.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested?

If you are interested in this role then please forward Covering Letter and CV to Oliver our Group HR Manager.

We look forward to hearing from you!

Waiter/Waitress – Full Time caret-down

We want to find enthusiastic individuals with a genuine passion to deliver great customer care and service.

Our 5 Star award winning Hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The Fernery restaurant has held 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish.

The Restaurant Manager is now looking for a passionate and dedicated Waiter/waitress to join the team on a full-time basis, working 40 hours per week across 5 days.

What we offer:

  • An excellent annual package of £30,000 including a share of tronc.
  • Gratuities shared through Tronc system, currently employees enjoy 3.5k per annum.
  • Company pension provided NEST.
  • Eligible to be part of Seren Employee Profit Share Scheme.
  • Genuine work life balance in Pembrokeshire near the world renowned Coastal National Park.
  • Tailored training and development plan.
  • Financial support for attaining professional qualifications.
  • Meals provided whilst on duty.
  • Vast scope for career progression across our group of companies.
  • Long service holiday benefit.
  • Milestone rewards programme.
  • Generous Employee Referral Scheme.
  • Employee Assistance Programme provided by Hospitality Action.
  • 30% staff discount off food and beverage at all Seren Collection venues.
  • Employee and Friends and Family room rate at Grove of Narberth.
  • Employee and Friends and family room rate at Penmaenuchaf Hotel.

The ideal candidates will have the following attributes:

  • Passionate about food and customer service.
  • Experience in a fine dining environment.
  • Genuine sincere nature.
  • Resilient and hard working.
  • Great people skills.
  • Dedicated and excellent team player.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Due to the location candidates must have their own transport.

Interested?

If so please send your CV and Cover Letter to our Group HR Manager, Oliver oliver@serencollection.co.uk.

We look forward to hearing from you.

Waiter/Waitress – Part Time caret-down

We want to find enthusiastic individuals with a genuine passion for delivering great customer care and service.

Our 5 AA Red Star award-winning hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The Fernery restaurant holds 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish; likewise, the team also oversee the casual dining option ‘Artisan Rooms’, offering a more relaxed dining option to guests while still showing care and attention as to where ingredients are sourced.

The Restaurant Manager is now looking for a passionate and dedicated Waiter/Waitress to join the team on a part-time basis.

What we offer:

  • An excellent hourly rate of up to £12.77 per hour and a share of tronc.
  • Gratuities are shared through the Tronc system. Currently, employees enjoy 3.5k per annum.
  • Company pension provided by NEST.
  • View the rest of our staff benefits HERE

The ideal candidates will have the following attributes:

  • Passionate about food and customer service.
  • Experience in a fine dining environment.
  • Genuine sincere nature.
  • Resilient and hard-working.
  • Great people skills.
  • Dedicated and excellent team player.

The successful candidate will join an exciting business with a strong family philosophy and a highly experienced, award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Due to the location, candidates must have their own transport.

Interested?

Please send your CV and Cover Letter to our Group HR Manager Oliver Crittenden oliver@serencollection.co.uk.

We look forward to hearing from you.

Restaurant Supervisor – Part Time caret-down

We want to find enthusiastic individuals with a genuine passion to deliver great customer care and service.

Our 5 Star award winning Hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The Fernery restaurant has held 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish.

The Restaurant Manager is now looking for a passionate and dedicated restaurant supervisor to join the team on a part time basis.

What we offer:

  • An excellent hourly rate of up to £13.43 per hour and a share of tronc.
  • Gratuities shared through Tronc system, currently employees enjoy 3.5k per annum.
  • Company pension provided NEST.
  • Eligible to be part of Seren Employee Profit Share Scheme.
  • Genuine work life balance in Pembrokeshire near the world renowned Coastal National Park.
  • Tailored training and development plan.
  • Financial support for attaining professional qualifications.
  • Meals provided whilst on duty.
  • Vast scope for career progression across our group of companies.
  • Long service holiday benefit.
  • Milestone rewards programme.
  • Generous Employee Referral Scheme.
  • Employee Assistance Programme provided by Hospitality Action.
  • 30% staff discount off food and beverage at all Seren Collection venues.
  • Employee and Friends and Family room rate at Grove of Narberth.
  • Employee and Friends and family room rate at Penmaenuchaf Hotel.

The ideal candidates will have the following attributes:

  • Passionate about food and customer service.
  • Experience in a fine dining environment.
  • Experience in supervising others.
  • A calm natural manner.
  • Genuine sincere nature.
  • Resilient and hard working.
  • Dedicated and excellent team player.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Due to the location candidates must have their own transport.

Interested?

If so please send your CV and Cover Letter to our Group HR Manager Oliver Crittenden oliver@serencollection.co.uk.

We look forward to hearing from you.

Housekeeper Turndown – Part Time caret-down

We want to find enthusiastic individuals with a natural eye for detail and a desire to get everything done right every time.

Our AA 5 Red Star award winning Hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The restaurant has 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish.

Our Head Housekeeper, Kim is now looking for passionate and dedicated part-time housekeepers and Turndown team members to join the team with a variety of availability including weekends, weekdays and evenings.

What we offer:

  • An hourly rate of up to £12.77 per hour and a share of tronc.
  • Gratuities shared through Tronc system
  • Company pension provided NEST.
  • Eligible to be part of Seren Employee Profit Share Scheme.
  • Genuine work life balance in Pembrokeshire near the world renowned Coastal National Park.
  • Tailored training and development plan.
  • Financial support for attaining professional qualifications.
  • Meals provided whilst on duty.
  • Vast scope for career progression across our group of companies.
  • Long service holiday benefit.
  • Milestone rewards programme.
  • Generous Employee Referral Scheme.
  • Employee Assistance Programme provided by Hospitality Action.
  • 30% staff discount off food and beverage at all Seren Collection venues.
  • Preferred Employee and Preferred Friends and Family room rate at Grove of Narberth.
  • Preferred Employee and Preferred Friends and family room rate at Penmaenuchaf Hotel.

The candidate will ideally have the following attributes:

  • Passionate about cleaning and organising.
  • Genuine sincere nature.
  • Resilient and hard working.
  • Dedicated and excellent team player.
  • Experience in supervision.
  • High attention to detail.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested?

If you are interested in this role then please forward Covering Letter and CV to Oliver our Group HR Manager oliver@serencollection.co.uk

We look forward to hearing from you!


Careers at Grove of Narberth

Enjoy the Benefits We regularly review and update the benefits available to our employees. Current benefits include:

Certified as a Great Place to Work®

In 2022 we were delighted to be named a Certified™ Great Place to Work® and one of the UK’s Best Workplaces™ for Women 2022

Staying true to our ethos of keeping our people at the centre of everything we do, we hired independent third-party ‘Great Place to Work,’ the global authority on workplace culture, to conduct a company-wide employee survey. We were thrilled that the level of employee engagement and satisfaction shown in the benchmark survey has allowed us to gain these two important certifications, and we’re committed to continuing to focus on this partnership and on supporting our teams’ ongoing engagement.

Apprenticeships & Internships

Become an apprentice at Seren and grab your opportunity to gain recognised qualifications and essential skills while you earn at work.

Apprenticeships are an incredible way for young people and adult learners to earn while they learn in employment, while gaining a vocational qualification and building a real future.

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