Join the Beach House Team

We are looking for a true creative talent with a genuine passion to create memorable food experiences for our guests.

Our Beach House Restaurant is situated on the golden sandy beach of Oxwich Bay on the famous and stunning Gower Peninsula.  The restaurant is established as one of the leading restaurants in Wales, having been awarded a prestigious Michelin Star for three years and as well as holding 3 AA rosettes.

The restaurant is now looking for a passionate and talented Senior Sous Chef or Sous Chef to join our Chef Director, Hywel Griffith and his team.

What we offer you:

• Package up to £50,000, including Gratuities and Pension. (Depending on experience and position)
• Gratuities are shared evenly through a Tronc system and currently amount to 10k to 12k per annum per employee.
• 4-day working week.
• To view our full benefits, click HERE

A successful candidate will ideally have: 

• Excellent experience at multiple rosette or 1 Michelin star environment and above.
• Excellent leadership skills with a calm, mature approach.
• Clear passion for the industry and food.
• Natural ability as a chef with outstanding attention to detail.
• Real ambition to succeed at the highest level.
• Dedicated and excellent team player with strong coaching mentality.

The successful candidates will be joining a business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together, we work hard to achieve excellence in a supportive and fun working environment.

Interested…

If so, we would love to hear from you.  Please forward applications with a cover letter and CVs to our Group HR Manager Oliver, oliver@serencollection.co.uk.

We look forward to hearing from you!

We are looking for a true creative talent with genuine passion to create memorable food experiences for our guests.

Our Beach House Restaurant is situated on the golden sandy beach of Oxwich Bay on the famous and stunning Gower Peninsula.  The is established as one of the leading restaurants in Wales, having been awarded AA Restaurant of the Year for Wales, a prestigious Michelin Star for 5 years, and 3 AA rosettes.

The restaurant is now looking for a passionate and talented Pastry Chef to join our Chef Director, Hywel Griffith and his team.

What we offer you:

• Package up to £46,000 including Gratuities and Pension.
• Gratuities are shared evenly through a Tronc system and currently amounts to 10k to 12k per annum per employee.
• 4 day working week.
• Extra days worked paid.

A successful candidate will ideally have: 

• Outstanding Pastry Chef experience at 3 AA Rosette or 1 Michelin star environment and above.
• Excellent leadership skills with a calm mature approach.
• Clear passion for the industry and food.
• Natural ability as a chef with outstanding attention for detail.
• Real ambition to succeed at the highest level.
• Dedicated and excellent team player with strong coaching mentality.

The successful candidates will be joining a business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested…

If so, we would love to hear from you.  Please forward applications with a covering letter and CV’s to our Group HR Manager Oliver oliver@serencollection.co.uk.

We look forward to hearing from you!

We are looking for a true creative talent with genuine passion to create memorable food experiences for our guests.

Our Beach House Restaurant is situated on the golden sandy beach of Oxwich Bay on the famous and stunning Gower Peninsula.  The is established as one of the leading restaurants in Wales, having been awarded a prestigious Michelin Star for 5 years and as well as holding 3 AA rosettes.

The restaurant is now looking for a passionate and talented Junior Sous Chef to join our Chef Director, Hywel Griffith and his team.

What we offer you:

• Package up to £46,000 including Gratuities and Pension.
• Gratuities are shared evenly through a Tronc system and currently amounts to 10k to 12k per annum per employee.
• 4 day working week.
• To view our full benefits, click HERE

A successful candidate will ideally have: 

• Excellent experience at multiple rosette or 1 Michelin star environment and above.
• Excellent leadership skills with a calm mature approach.
• Clear passion for the industry and food.
• Natural ability as a chef with outstanding attention for detail.
• Real ambition to succeed at the highest level.
• Dedicated and excellent team player with strong coaching mentality.

The successful candidates will be joining a business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested…

If so, we would love to hear from you.  Please forward applications with a covering letter and CV’s to our Group HR Manager Oliver oliver@serencollection.co.uk.

We look forward to hearing from you!

We want to find enthusiastic individuals with a genuine passion to deliver great customer care and service.

Our Beach House Restaurant is situated on the golden sandy beach of Oxwich Bay on the famous and stunning Gower Peninsula.  The is established as one of the leading restaurants in Wales, having been awarded AA Restaurant of the Year for Wales, a prestigious Michelin Star and 3 AA rosettes.

The Restaurant Manager is now looking for a passionate and talented waiter/waitress to join the team on a part time basis.

What we offer:

• An excellent hourly rate of up to 14p/h including gratuities.
• Gratuities are shared through a Tronc system.
• Individual Training and development plan for all staff.
• Annual Discretionary Employee Profit Share.
• To view our full benefits, click HERE

The ideal candidate will ideally have the following attributes:

• Passionate about food and customer service.
• Genuine sincere nature.
• Resilient and hard-working.
• Great people skills.
• Dedicated and excellent team player.

The successful candidates will be joining a business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

The Beach House is open 4 days a week for Lunch and Dinner and is closed on Sundays, Mondays and Tuesdays. Due to the location of the restaurant, driving is essential.

Interested?

If you are interested in this role then please forward Covering Letter and CV to Oliver our Group HR Manager oliver@serencollection.co.uk.

We look forward to hearing from you!