Lan y Môr brings together the man behind Michelin-starred Beach House in the Gower, with former Head Chef at award-winning Grove of Narberth. Hywel Griffith, Chef Director of Michelin-starred Beach House, in Oxwich also leads Lan y Môr, which is under the stewardship of Head Chef, Gerwyn Jones. Hywel and Gerwyn have crafted a really inclusive menu, full of Welsh flavour and local ingredients, ready for guests to enjoy with loved ones, old and young.
Our team are now looking for a dedicated and ambitious Chef de Partie to join the team this season.
What we offer:
- Package of over £42,000 including Gratuities and Pension.
- 4 day working week.
- Extra days worked paid.
- Gratuities evenly shared through Tronc system, currently employees enjoy 7k-8k per annum.
- Company pension provided through NEST.
- Eligible to be part of Seren Employee Profit Share Scheme.
- Genuine work life balance in Pembrokeshire on the world renowned Coastal National Park.
- Tailored training and development plan.
- Financial support for attaining professional qualifications.
- Meals provided whilst on duty.
- Vast scope for career progression across our group of companies.
- Long service holiday benefit.
- Milestone rewards programme.
- Generous Employee Referral Scheme.
- Employee Assistance Programme provided by Hospitality Action.
- 30% staff discount off food and beverage at all Seren Collection venues.
- Preferred Employee and Friends and Family room rate at Grove of Narberth.
- Preferred Employee and Friends and family room rate at Penmaenuchaf Hotel.
A successful candidate will ideally have:
- Excellent experience within a similar dining environment using fresh food.
- Clear passion for the industry and food.
- Natural ability as a chef with outstanding attention for detail.
- Real ambition to succeed at the highest level.
- Calm and resilient nature able to manage the pressure of a busy kitchen.
- Dedicated and excellent team player.
The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.
Interested….
If so, we would love to hear from you. Please forward applications with a covering letter and CV’s to our Group HR Manager Oliver Crittenden at oliver@serencollection.co.uk.
We look forward to hearing from you.